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12 Comments
These look awesome! You are such a fab cook đŸ™‚ Emma love love loves gingerbread so I’ll definitely give these a go soon…xx #triballove
Just popping back from #foodiefriday to say thank you for hosting! Still love the look of these perfect biccies xx
I love ginger biscuits, it was well known at work that I always had a pack of gingernuts in my drawer! #foodiefriday
We always make gingerbread men at christmas, but never any other time, i’m not sure why. These look yummy, i think i too am powered by biscuits (5) and coffee. #foodiefrieday
I’ve been drooling over these in my facebook feed for a few days now. The recipe sounds so easy! Definitely need to try these. #foodiefriday
I love a ginger biscuit dunked in my cuppa! Must try these! Thanks for sharing!
I love a good biscuit or ten too! I haven’t made ginger biscuits for ages and these are perfect for those chilly autumn mornings settling in. Love all your pictures – they make me want to cosy up!
These sound good and also quite easy. I like the way you’ve pointed out that you need to cool them otherwise you might think they need more flour. I’d be the one frantically adding more flour! #foodiefriday
I love ginger biscuits. I attempted to make gingerbread men with Clem last year and failed miserably so we will have to give these a go. x #foodiefriday
Yum! Love a good biscuit a hot cup of tea in this weather! Also love that its such an easy recipe to alter to cater for The Peachicks allergies! Definitely going to give this a go – as ginger biscuits are hubby’s faves! #foodiefriday
Oh these look so good and such a simple ingredients list. Going to make these for my husband!
#FoodieFriday
What a super easy recipe, going to give this one a go love dunking biscuits in my coffee. #foodiefriday